How A.I. Is Changing How Chefs Cook

For four months in 2026, the Chicago restaurant Following Will serve a menu of nine dishes with each course contributed by another chef. One of them is a 33 -year -old woman from Wisconsin who cooked under the revolutionary modernist Ferran Adrià, the master sushi purist Jiro Ono and the great codifier and systematizer of…

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The Dangers of AI Personalization

For months at the beginning of 2025, an online community united on Reddit had been unconsciously infiltrated by artificial intelligence. It was a corner of the social platform where people practice a good mood debate, sharing their opinions and inviting people to persuade them differently. And it was here where Researchers were unleashed AIaccording to…

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